Allergens
Coconut Chicken Curry
Coconut chicken curry is a mouth-watering dish that combines tender chunks of chicken cooked in a creamy coconut-based sauce, seasoned with a blend of aromatic spices that add depth and complexity to every bite. The dish starts with succulent pieces of chicken, slowly simmered to perfection in a rich and velvety coconut milk sauce. The sauce is infused with a medley of fragrant spices like cumin, coriander, turmeric, and garam masala, which bring a warm, earthy flavor that is both satisfying and comforting.
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Allergens
Ingredients
Rice, Chicken, Coconut milk, Canola oil, Chili powder, Coriander, Turmeric, Cinnamon, Ginger, Salt, Cumin, Black pepper, Garlic clove, Cardamom, Bay leaf, Onion red
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