Palak Paneer

An absolutely finger-licking classic South Asian curry of savory cheese cooked together with fresh spinach. It is stewed with ginger, garlic, serrano peppers, tomato and traditional spices. Combined with blanched spinach and simmered until the Spinach is perfectly tender and the cheese melts in your mouth.

Served with our handmade chapati.


Earn 9 Points

Creamy spinach gravy and soft cottage cheese with warm chapati.

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Spinach, Paneer, Oil, Ginger, Coriander, Mace, Cinnamon, Cardamom, Chapati, Garlic, Cumin, Bay leaf, Chili powder, Salt, Tomato, Onions, Paneer

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