Smokey, mild mixed dal curry served with seasoned basmati rice.
Straight from Mughali and Rajastani cuisine, this dish is a staple of royalty from the past. Penchmela, meaning party of five, is a 5 lentil dish which combines their flavors and textures in single meal. The mild heat comes from kashmiri red peppers known for their mild flavor and smokey richness
Served with our seasoned basmati rice.
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